Braised Impossible Meat with Egg Tofu
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Braised Impossible Meat with Egg Tofu
  • Braised Impossible Meat with Egg Tofu

Braised Impossible Meat with Egg Tofu

  • IM02
  • Component | Egg tofu, Impossible Meat, Japan shiitake mushroom, soy sauce, sugar, spring onion.
  • Weight | 300g
  • Edible Period | 1 DAY
HK$98
Qty

1) 用中火燒熱鍋,加少許油,加入玉子豆腐煎至兩面金黃色。
In a pan, add some oil on medium heat. Add egg tofu and sear until golden brown on both sides.

2) 加入肉末、蔥花等配料炒熱,收汁至杰身。即成。
Add Impossible meat, spring onion with seasoning sauce, stir fry until the sauce become thicken. Sever it hot.

篩選

How To Cook

Cook Time 5 Minutes
Difficulty
1.0

1.

In a pan, add some oil on medium heat. Add egg tofu and sear until golden brown on both sides.

2.

Add Impossible meat, spring onion with seasoning sauce, stir fry until the sauce become thicken. Sever it hot.