1)  中火燒熱1茶匙油，加入薑茸、辣椒、蔥略炒。
Heat the wok with 1 tsp of oil over medium heat, add ginger and other ingredients stir fry.
2. 加入有機唐生菜及調味料炒至全熟，即成。
Add the lettuce and sauce, stir fry until well done. Serve it hot.